This weekend we picked up a total of 5 CI skillets for $23.00 at our new favorite indoor flea market place. There is a 3-notch Lodge No. 8, Wagner No. 6, and a generic unmarked one, but among them are two "mystery" ones I'd like to know more about.
Yesterday I gave them the lye and electrolysis treatments (they were really crusty and rusty) and today I'll do the first round of seasoning.
#1: Only identifying mark seems to be the number "70" on the bottom, slightly offset from the handle. Has heat ring which is shallow and smooth. Smaller than a No. 8 and larger than a No. 6.
![Image](http://i129.photobucket.com/albums/p207/nezwick/DSCN0211.jpg)
#2: Appears to be quite old. Gatemarked bottom with a fancy handle. Has a raised "L" on the bottom and an "8" in the top of the handle. Also has a large dimple in the under side of the handle. There are several casting defects in various places around the skillet. It also looks like somebody scorched the bottom on a grill or similar.
![Image](http://i129.photobucket.com/albums/p207/nezwick/DSCN0224.jpg)
Yesterday I gave them the lye and electrolysis treatments (they were really crusty and rusty) and today I'll do the first round of seasoning.
#1: Only identifying mark seems to be the number "70" on the bottom, slightly offset from the handle. Has heat ring which is shallow and smooth. Smaller than a No. 8 and larger than a No. 6.
![Image](http://i129.photobucket.com/albums/p207/nezwick/DSCN0210.jpg)
![Image](http://i129.photobucket.com/albums/p207/nezwick/DSCN0211.jpg)
#2: Appears to be quite old. Gatemarked bottom with a fancy handle. Has a raised "L" on the bottom and an "8" in the top of the handle. Also has a large dimple in the under side of the handle. There are several casting defects in various places around the skillet. It also looks like somebody scorched the bottom on a grill or similar.
![Image](http://i129.photobucket.com/albums/p207/nezwick/DSCN0217.jpg)
![Image](http://i129.photobucket.com/albums/p207/nezwick/DSCN0224.jpg)