Can anyone tell me if a piece having a hairline crack is totally worthless? I have purchased several pieces over the past few months that I have found cracks in only after cleaning. I am less than a one-year collector and unfortunately not savvy enough to examine pieces more thorough but I am surely but slowly getting there. I bought one skillet (with a gate mark) and one roaster with lid that has cracks in them. My thoughts on the lid is that since it is only a cover and the crack is less than one inch at the edge it probably is still usable.
Any ideas.....??
Any ideas.....??