Craig Engwall
New member
I recently added a Griswold large logo no. 6 skillet to my collection and noticed that the bottom of the handle is different from all of my other Griswold skillets of all logo varieties - large, small, Erie, etc. It has a raised rib in the middle. I've added a photo that shows it between large logo nos. 5 and 7. Can anyone explain this difference? Thanks!