Old BSR Fryer

The "high type" cover was available separately. Although old Red Mountain catalogs say the chicken fryers came with the low covers, the illustration's cover is the same as the high type. I've only ever run across one such lid in the wild, but it was rusty and overpriced, so I passed. This pan and lid look to be post-automation, but before the switch to the descriptive "Century" style markings.
 
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