Stacking pans while seasoning

J

JenniferM

Member
If you are seasoning multiple pieces in the oven, is it okay to slightly stack them upside down due to space constraints? Not entirely inside eachother, but maybe leaning one side up on another? I wouldn't think so but figure I will err on the side of caution and ask first. Thx!
 
I have not tried that before, but my gut feeling is that it would leave a mark in the seasoning where the two were touching. If it did, it might even out after a few uses anyway. I'd just avoid it and do multiple batches if needed.
 
Thank you John. That was the only thing I could think of as well, but wanted to be sure. I don't know ... what I don't know, so I like to err on the side of caution. :bow:
 
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